Zeppole di San Giuseppe This fried dough concoction will melt in your mouth #GourmetThis Serves 4 - 6 1 1/3 cups All-Purpose Flour 1 tablespoon Sugar 1 packet Instant Dry Yeast 1 teaspoon Baking Powder 1 teaspoon Salt 1 cup Water 1/2 teaspoon Vanilla Extract Oil for frying 3 tablespoons Confectioner's Sugar (optional) 3 tablespoons granulated sugar (optional) 1 teaspoon Cinnamon (optional)